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Power Breakfast Series – Presenter: Paul Mussell

Join us for this monthly breakfast series to:

  • NETWORK:  Connect with like-minded entrepreneurs
  • LEARN:  Acquire practical strategies that will drive your business
  • GROW:  Expand your mindset with innovative ideas and insights

Mark Your Calendar for Tuesday, February 13th

Life Lessons from a 4th Generation Farmer with Paul Mussell

Paul Mussell Photo (with border)5 Simple Strategies That Will Dramatically Drive Your Business  and Impact Your Life

Farming is more than a career, it’s a life choice. Its impact spans a myriad of business-related areas; from land management to animal husbandry to community involvement to team dynamics. It really is a dynamic, multi-faceted enterprise.

On February 13th, Paul Mussell will take you on a journey through his incredible life story, showing how his agricultural experience and expertise can be applied to become more successful in the speaking business. Here’s some of what you’ll learn:

  • How raising an award-winning cow can have a positive impact on your business.
  • Why raising goats can get you into the biggest and best client locations.
  • The secret (and proven) farm formula for dealing with life’s disasters and disappointments.

About Paul Mussell:

If laughter is good for the soul, then Paul Mussell has cornered the market.  In the field of comedy and entertainment, Paul’s blend of clean, life-on-the-farm humour is a breath of fresh country air. He brings a healthy dose of rural perspective and wisdom to everything he sees. It’s open season on everything and Paul has great aim. From family life to business life, he breaks through the surface to get to the juicy humour within.

Audiences love Paul’s common-sense view and the good, clean fun he brings to every event.  The Ottawa Citizen says, “He can bring a smile to even the most cosmopolitan audience.” The Manotick Messenger calls Paul “not your average dairy farmer.” He likes to think they mean it in a good way. Average or not, he doesn’t stop at farming.  He’s also a trapper, hunter, fisherman (so you know this guy can spin a great yarn!) and a happy family man.  Even his kids think he’s funny, and that’s the toughest audience of all!  Paul Mussell has the kind of genial country charm that immediately puts people at ease. For pure entertainment that is intensely relaxing and seriously funny, associations, companies and organizations need look no farther than Paul Mussell. A fourth-generation farmer from eastern Ontario, Paul is descended from a long line of great storytellers. Living on a farm with his wife and kids, their prize-winning Holstein cows and a couple of very entertaining dogs, Paul is surrounded every day by material for his comedy.  Farm life. Rural life. Family life. Church life. Everyday life. These are the topics he touches on with his comedic view.

To learn more about Paul, visit his website – www.paul mussell.com

You can also follow Paul on LinkedIn 

Seating is limited to 20 – Act Fast!


Date: Tuesday, February 13, 2018

Time: 7:30 – 9:00am

Location: Cora’s Restaurant, 1530 St. Laurent Blvd, K1G 4A3 (map)

We’ll be in the private room

Cost: $10 for Members 
          $15 for Non-Members
          Note: Your breakfast is at your cost

Registration Deadline: Friday, February 9

CAPS Ottawa Power Breakfast Series Cancellation policy:  There are no refunds for this event.  Substitutions are welcome at anytime.


Upcoming Power Breakfast Sessions

Mark Your Calendar and We’ll see you there!

March 13 – How to Create a Vision Board for Your Business/Life with Francine Provost – REGISTER NOW

April 10 – Presenter: Pierrette Raymond

May 15 – Presenter: Carol Ring

June 12 – Presenter: Rhonda Scharf, CSP, HoF

September 10 – Presenter: Colleen Francis, CSP, HoF

October 9 – Presenter: Paul Frazer

November 13 – Presenter: JJ Brun

 

Venue Map

Date | Times

February 13, 2018
7:30 AM - 9:00 AM

Speakers

Paul Mussell

Venue

Cora's Restaurant
1530 St. Laurent Blvd
Ottawa, Ontario
Canada

Admission

Members - $10/person
Non-Members - $15/person
- Attendees are responsible for their own meal

Register

Further Information